Friday
,
May
24
,
2013
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Buffet
Take Away
Main courses
Meats - Carni
060 - Filetto di manzoin salsa pepata
kr. 220,-
Filet of beef with peppersauce
062 - Fesa di vitello al gorgonzola profumato ai semi di finocchio
kr. 186,-
Slices of veal with gorgonzola sauce tasted with seeds of fennel
063 - Saltimbocca alla romana
kr. 186,-
Steak of veal with ham from Parma, white wine sauce and sage
064 - Spiedini di carne marinato
kr. 199,-
Grilled mixed meat with spicy dressing
065 - Agnello scottadito grigliato al salmoriglio
kr. 209,-
Grilled rack of lamb with thyme, rosemary, sage, garlic and balsamico
Fish - Pesce
070 - Scampi gratinati alla fornace
kr. 219,-
Fried Norway lobsters
073 - Tournedos di salmone e pesce burro in spuma di zafferano
kr. 185,-
Tournedos of salmon and oilfish with saffron cream
Opening Hours
Every day
from 12:00 to 23: 00
See you soon!